Hosted by the Food and Wine Club, MBA Entrepreneurship Association
Date: Mar 14, 2018
Time: 6:00 PM - 8:00 PM
Location: Field Table, 10 W Mifflin St, Madison, WI 53703
Field Table, owned and operated by UW MBA alum Trisha Davis, is hosting a Study Pub Hub that includes happy hour food and beverage specials to all grad students. Davis will be there to network and talk to us about her path as an entrepreneur and her time in the restaurant business. Specials include $2 PBR, $2 bakery treats, and cheese curds, soups, burgers and cheese boards.